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Most offices have a kitchen. A kettle. Maybe some biscuits someone brought in on Monday. But by Wednesday, the biscuits are gone, the fruit bowl is empty, and people are nipping out to the shop mid-afternoon when they should be working. A snack vending machine fixes that. Quietly, cheaply, and without anyone having to think about it. Here is why more UK businesses are adding them and why the benefits of snack vending machines in the workplace go further than most employers ex